Website
Reports
Catering & Proposals
What is the difference between a 'page' template and a 'section' template?
A **page** template is a complete proposal layout: loading it replaces everything on the canvas. A **section** template is a reusable fragment...
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What is the difference between a Standard and a Personal Chef proposal, and how do I control which types are offered?
**Standard** is a normal catering/event quote (pickup, delivery, on-site, invoicing or venue) with a Banquet Event Order. **Personal Chef** is a household...
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What is the difference between Cost and Rate, and what is Profit margin?
**Rate** (*How much do you charge per unit*) is what the customer pays and is used on proposals, templates and online orders....
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Real Time Ordering
Marketing
What is the difference between a List, a Contact and a registered customer?
- **Registered customers** are the accounts in Customers. They are targeted dynamically through segments (*All Users*, *People who have never Purchased*, subscription...
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What is the difference between a Percent and a Flat commission?
**Percent** pays the affiliate that percentage of the portion of the order actually charged to the customer's card or other payment method...
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What is the difference between Lists, Contacts and my customers?
**Marketing > SMS > Contacts** opens the **SMS Contacts** page with two tabs: - **Lists** – named groups you build for targeting....
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What is the difference between paying a payout manually and "Send to digital balance"?
Both create the same payout record and mark the selected commissions **Paid**. With **Send to digital balance** off, Sprwt only records that...
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Subscriptions
What is the difference between a pack's "Display Name" and "Internal Name (Only for Admin)"?
**Display Name** is required and is what customers see on the pack card and in their cart and orders. **Internal Name (Only...
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What is the difference between pausing, cancelling and skipping?
- **Skip** works on a single delivery date: the date is marked Skipped, any meals already validated on it are voided, separately...
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Retail
Kitchen
What is the difference between a Supplier and a Vendor?
A **Supplier** is a company you buy **ingredients** from. Suppliers are attached to ingredients (Supplier Default and Supplier IDs), group the Inventory...
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What is the difference between an Ingredient and a Sub-Recipe in Sprwt?
An **Ingredient** is a raw item you purchase (e.g. chicken breast, rice, olive oil). It has its own cost, base weight/unit, nutrition,...
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What is the difference between an open, closed (In Progress) and finished date for a menu?
Every delivery date carries two flags that the menu calendar colours reflect: - **Open** - customers can order; shows green when the...
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What is the difference between Display Name and Internal Name (Only for Admin)?
**Display Name** is what customers see on menus, in the cart and on labels (required, up to 100 characters; a live character...
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