No. Ingredient stock is a manual on-hand figure: it changes only when you edit it (the ingredient form, the inline list edit, or the per-location pop-up) or when a receipt import adds a purchased quantity. Sprwt does not decrement it when meals are ordered or cooked. The Inventory Shopping List uses it to compute Total Needed = required quantity (with trim) minus stock, so update stock after deliveries and stock counts to keep the shopping list accurate. Retail meal stock at pickup locations is a separate feature (see Stock Management).